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Pepperoni & Three Cheese Wood-Fired Crust Pizza - 18.5oz - Archer Farms
about this item
Needs to be fully cooked. Keep frozen. Pizza needs to be fully cooked. Keep frozen until ready to prepare. Conventional Oven: Heat oven to 425 degrees F. Remove pizza from box and wrapper. Place pizza directly on rack in center of oven. Bake 10 to 12 minutes until crust is deep golden brown. For food safety, bake to 165 degrees F throughout. Oven temperatures may vary; adjust accordingly. Refrigerate or discard leftovers immediately. Pairings: Serve with a fresh salad of romaine and radicchio leaves, grape tomatoes and sliced avocado tossed with balsamic vinaigrette. Serve with a refreshing, icy cold fruit spritzer. Tips from Our Test Kitchen: Load your pizza with additional toppings such as onions, peppers or sauteed mushrooms and extra cheese during the last few minutes of baking.
California Proposition 65 WARNING for exposure to Bisphenol A (BPA) from canned and bottled foods and beverages:
Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to the State of California to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information go to: www.P65Warnings.ca.gov/BPA.