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Potato and Rice Bible : Over 350 Delicious, Easy-to-make Recipes for Two All-time Staple Foods, from
About this item
From frittatas and latkes to risotto and paella, these staple, unsung ingredients are placed centre-stage.
Number of Pages: 512
Genre: Cooking + Food + Wine
Publisher: Natl Book Network
Author: Alex Barker & Sally Mansfield & Christine Ingram
Street Date: December 5, 2017
Item Number (DPCI): 248-59-6388
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