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Preserves : The Complete Book of Jams, Jellies, Pickles, Relishes and Chutneys, With over 150 Stunning

Preserves : The Complete Book of Jams, Jellies, Pickles, Relishes and Chutneys, With over 150 Stunning - image 1 of 1

about this item

How to preserve all kinds of fruits and vegetables in delicious ways, gorgeously photographed throughout.
Number of Pages: 256.0
Genre: Cooking + Food + Wine
Sub-Genre: Specific Ingredients / Herbs + Spices + Condiments
Format: Hardcover
Publisher: Natl Book Network
Author: Catherine Atkinson
Language: English
Street Date: March 7, 2016
TCIN: 51172655
UPC: 9780857233073
Item Number (DPCI): 248-17-1749

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