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Ronzoni® Bow Tie Pasta - 12oz

Ronzoni® Bow Tie Pasta - 12oz - image 1 of 1

about this item

  • Simple Ingredients
    Simple Ingredients
Inspired by our Italian heritage and made for Americans, Ronzoni pasta has been part of family meals for over 100 years. Made from simple, quality ingredients, our pasta continues to be the foundation for delicious, wholesome meals, enjoyed by generation after generation. 47 Ronzoni products are now Non-GMO Project Verified.
Contains: Milk, eggs, wheat
May Contain: Milk, eggs, wheat
Serving Size: 2 ounces
Pasta Type: Bow tie
Base Ingredient: Grain
Store: In a Dry location at Room temperature
Exterior Container: Paper or cardboard Box
Wellness Standard: Meets minimum requirements, simple ingredients
Main Ingredient: Pasta
Dietary Needs: Cholesterol free, low fat, sodium free, Kosher
Cuisine Type: Italian inspired
State of Readiness: Prepared, heat and serve
Servings: 6, Approximate
RETIRED Store Location.: Dry
RETIRED Allergy Statement-May Contain.: Eggs, Milk, Wheat
RETIRED Allergy Statement-Contains.: Eggs, Milk, Wheat
RETIRED Meal Solution.: Dinner
Preservation Type: Dried
Package type: Individual item multi-serving
Serving size per label: 2 ounces
RETIRED Excellent Source Of (Serving Size): Does Not Apply
RETIRED Servings per Container..: About 6
Pasta state: Dry
RETIRED Good Source Of (Serving Size): Does Not Apply
Exterior container weight: 12.0 ounces
Cuisine Type: Italian Inspired
TCIN: 47559756
UPC: 071300800669
Item Number (DPCI): 212-38-0270
Grocery Disclaimer:
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California Proposition 65 WARNING for exposure to Bisphenol A (BPA) from canned and bottled foods and beverages:

Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to the State of California to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information go to:

Simple Ingredients
Simple Ingredients: A product that meets Target's definition of "Minimum Requirements" in the Food Wellness Standard: no synthetic flavors, synthetic colors, synthetic preservatives, or synthetic sweeteners; no high fructose corn syrup; no added synthetic trans fat.

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