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Royal Hawaiian® 10% Ka'U Blend Vanilla Macadamia Ground Coffee - 7oz

Royal Hawaiian® 10% Ka'U Blend Vanilla Macadamia Ground Coffee - 7oz - image 1 of 1

about this item

Coffee for royalty. Alan Wong's Honolulu. In 1824 the first coffee trees were planted in the Hawaiian Islands in Manoa Valley on Oahu from the seedlings carried aboard the British warship HMS Blondie. The unique character of the Hawaiian Islands, with its rich volcanic soil, mild island breezes and cool gentle rains, creates the ideal growing conditions for a World Class Coffee. Each Hawaiian Island produces an extraordinary coffee. With a rich smooth flavor and wonderful aroma, Royal Hawaiian coffee is every gourmet's choice. We select only premium Hawaiian coffee beans, which are then roasted to perfection by master roasters to produce an exceptional Hawaiian coffee. Creating a perfect cup of Royal Hawaiian Coffee.

Creating a Perfect Cup of Royal Hawaiian Coffee: Now that you are using Royal Hawaiian coffee, the most important element of a great cup of coffee is the water. If your local water is high in mineral content or impurities, a good choice is to switch to a quality bottled water. To brew use a French Press or a high grade drip coffee maker. For peak flavor add one tablespoon of ground coffee for every six ounces of cool water. Consume immediately after brewing. To preserve freshness, store in a cool dark place.
Contains: Does not contain any of the 8 major allergens
May Contain: Does not contain any of the 8 major allergens
Serving Size: 6 ounces
Store: In a Dry location at Room temperature
Form: Ground
State of Readiness: Ingredient
Coffee Bean Type: Arabica beans
Servings: 30, Approximate
Coffee roast 1: Medium roast
Caffeine claim 1: Caffeinated
Package type: Individual item multi-serving
Exterior container material: Aluminum foil
Coffee variety 1: Hawaii
Exterior container weight: 7 ounces
TCIN: 50225604
UPC: 604866283289
Item Number (DPCI): 231-10-5003
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