2% Seasonal (5.3oz) Skyr Icelandic-Style Low-Fat Strained Yogurt.
Skyr is the traditional yogurt of Iceland that has been made for over 1,000 years. Our yogurt is a thick, creamy, strained yogurt with a high protein count. True to Icelandic tradition, siggi’s products are made with simple ingredients and not a lot of sugar. Mainstream yogurts can have up to 25g of sugar per serving. Our skyr contains only 8-11g of sugar and 14 - 15g of protein per 5.3oz cup.
Milk from grass-fed cows
No artificial colorings
No high fructose corn syrup
May Contain: Milk
Serving Size: 5.3 ounces
Store: In a Refrigerated location at Refrigerated
Wellness Standard: Meets minimum requirements
Exterior Container: Plastic Tub
Features: Added acidophilus, all natural, no artificial colors, grass fed, no high fructose corn syrup, no preservatives, no added rBST
Dietary Needs: Low fat, gluten free, Certified Gluten Free, Kosher
State of Readiness: Ready to eat
Servings: 1.0, Exact
Package type: Individual item single serving
Yogurt style: Icelandic style
Milk fat level: 2 percent
Exterior container weight: 5.3 ounces
Item Number (DPCI): 284-10-1803
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Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to the State of California to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information go to: www.P65Warnings.ca.gov/BPA.
Gluten Free: A product that has an unqualified independent third-party certification, or carries an on-pack statement relating to the finished product being gluten-free.