About this item
- Gluten Free
- Simple Ingredients
In Iceland, we call yogurt skyr. It's thick, creamy and super-concentrated, with each serving delivering the protein, calcium and vitamins of four times as much milk. It's low in sugar. It has no fat. It has kept our Viking ancestors strong through long dark winters for more than a thousand years. Many people ask us how it compares to Greek yogurt. Our answer: it's thicker. It's creamier. It's higher in protein. We bet you'll think it's the best yogurt you've ever tasted.
Serving Size: 5 ounces
Country of Origin: United States
Excellent Source Of: Protein
Store: In a Refrigerated location at Refrigerated
Exterior Container: Plastic Cup
Dietary Needs: Gluten free, Non-GMO Project Verified, Organic certified
State of Readiness: Ready to eat
Servings: 1, Exact
Package type: Individual item single serving
Number of interior containers: 1
Yogurt style: Icelandic style
Exterior container weight: 5 ounces
Item Number (DPCI): 284-10-0252
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A product that carries the USDA Organic Certification on pack, thereby meeting the National Organic Program's definition of "Certified Organic" or "100% Certified Organic".
A product that has an unqualified independent third-party certification, or carries an on-pack statement relating to the finished product being gluten-free.
A product that meets Target's definition of "Minimum Requirements" in the Food "wellness standard": no synthetic flavors, synthetic colors, synthetic preservatives, or synthetic sweeteners; no high fructose corn syrup; no added synthetic trans fat.
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