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Smoke & Fire : Recipes and Menus for Entertaining Outdoors (Hardcover) (Holly Peterson)
About this item
Summer is perfect for entertaining outdoors, with flavors enhanced by grill smoke, sea spray, and camaraderie. In Smoke and Fire, writer Holly Peterson curates themed menus and valuable tips for delightful outdoor gatherings, from a seaside crab boil to a Mexican fiesta. Simple recipes featuring fresh ingredients ensure hosts will spend more time with guests than on preparations. Capturing the essence of summer and celebrating the bounty and beauty of the season, this is the ideal guide to creating lasting memories with family and friends.
Number of Pages: 150
Genre: Cooking + Food + Wine
Series Title: Connoisseur
Publisher: Perseus Distribution Services
Author: Holly Peterson
Street Date: May 24, 2016
Item Number (DPCI): 248-18-3170
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