Loading, please wait...
:

product description page

Sous Vide BBQ : Delicious Recipes and Precision Techniques That Guarantee Smoky, Fall-off-the-Bone BBQ.

Sous Vide BBQ : Delicious Recipes and Precision Techniques That Guarantee Smoky, Fall-off-the-Bone BBQ. - image 1 of 1

About this item

Tips, tricks, and secrets for using sous vide to make no-fail, mind-blowing barbeque Packed with professional tips, helpful photos and step-by-step tutorials, this book shows how to use your sous vide’s precision temperature control to cook moist, flavorful meats every time.Then it goes further.Author Greg Mrvich reveals his proven techniques and secret tricks for juicy, tender meat with a crispy, caramelized bark and perfect, smoky flavor. With options for finishing outside in your smoker or on the grill, the book’s 50 recipes cover everything from backyard classics to gourmet creations, including:•Barbecue Beef Brisket•Cedar-Plank Chicken Breast•Carne Asada Tacos•Mediterranean Lamb Kebabs•Turkey Skillet Stew•Seared Wasabi Ginger Crusted Tuna•Santa Maria Tri-Tip
Number of Pages: 144
Genre: Cooking + Food + Wine
Format: Paperback
Publisher: Pgw
Author: Greg Mrvich
Language: English
Street Date: March 27, 2018
TCIN: 53344263
UPC: 9781612437811
Item Number (DPCI): 248-62-6747
If the item details above aren’t accurate or complete, we want to know about it. Report incorrect product info.
$12.88
MSRPReg: $18.95 Save $6.07 (32% off)
Shipping
In stock - free standard shipping with REDcard
Not in stores
Loading, please wait...

Ratings & reviews

Prices, promotions, styles and availability may vary by store & online. See our price match guarantee. See how a store is chosen for you.


*See offer details. Restrictions apply. Pricing, promotions and availability may vary by location and at Target.com.