Soy Vay Popped Rice Clusters bring bold Asian flavor with a crunch. These rice clusters are made from puffed whole grain brown and wild rice topped with chia and toasted black sesame seeds and finished with a zesty ginger note. These bite size morsels are a delicious and unique alternative to potato chips. Plus, they are 110 calories per 1 oz. serving and are made with no artificial flavors or high fructose corn syrup. Spice up your snack with Soy Vay Popped Rice Clusters, Ginger 'N Sesame.
Ingredients: Whole grain brown rice flour, tapioca syrup (tapioca starch, water), cane sugar, expeller pressed canola oil, sesame seeds, tamari soy sauce (water, soybeans, salt, sugar), wild rice, dried ginger, chia seeds, less than 1%: sea salt, natural flavor, mixed tocopherols added to preserve freshness, spices. Product formulations, packaging and promotions may change. For the most current information refer to product packaging.
Warnings: Contains: Soy.
May Contain: Soy
Serving Size: 28 grams
Store: In a Dry location at Room temperature
Exterior Container: Plastic Pouch
Wellness Standard: Meets minimum requirements, non-GMO
Main Ingredient: Grain
Features: No artificial flavors, non-GMO
Dietary Needs: Gluten free, 0 grams saturated fat, Kosher
State of Readiness: Ready to eat
Servings: 4, Exact
Package type: Individual item multi-serving
Number of interior containers: 1
Snack name 1: Rice chips
Exterior container weight: .27 pounds
Item Number (DPCI): 212-30-0293
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Gluten Free: A product that has an unqualified independent third-party certification, or carries an on-pack statement relating to the finished product being gluten-free.