Soy Vay Malaysian Ginger Curry Simmer Sauce enhances meats with a fusion of sweet and aromatic spices. Made with a blend of curry, garlic, coriander, turmeric and a zesty ginger bite to give meals a delicious Malaysian flavor. This quick and simple zesty simmer sauce can be used to prepare a stovetop meal in 20 minutes or used in a slow cooker. It is perfect for a quick and easy delicious skillet meal with an Asian flare. Try it with different types of meats like pork, chicken or beef. Dress up your meal with Soy Vay Simmer Sauces.
Usage Directions: To cook on the stove top, simply cook 1lb. sliced chicken breast or your preferred meat in an oiled skillet until browned, add 1lb. of mixed vegetables and saute to desired firmness. Add sauce and stir until meat is fully cooked and sauce is heated through. To prepare in a slow cooker, pour sauce over2lbs. of chicken, cover and cook on low for 7 hours.
Caution Statements: Contains wheat and soy. Product formulations, packaging and promotions may change. For the most current information refer to product packaging.
Contains: Wheat, soy
May Contain: Wheat, soy
Serving Size: .25 cup
Store: In a Dry location at Room temperature
Exterior Container: Plastic Bottle
Wellness Standard: Meets minimum requirements
Features: No preservatives
Dietary Needs: 0 grams saturated fat, Kosher
State of Readiness: Ingredient
Servings: 3.5, Approximate
Package type: Individual item multi-serving
Item Number (DPCI): 212-30-0282
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