Soy Vay Veri Veri Teriyaki Marinade & Sauce Less Sodium, is bursting with distinct Asian flavor accents, but with 25% less sodium than our regular Soy Vay Veri Veri Teriyaki Marinade & Sauce. This marinade and sauce is made from high quality ingredients including soy sauce, expeller pressed sesame oil, ginger, garlic, onion and toasted sesame seeds. It contains no high-fructose corn syrup or preservatives. You can use it as a marinade for meats or a dipping sauce for a variety of appetizers. It also tastes great as a savory sauce for meats, fish, tofu or vegetables. Whether you are grilling, baking, broiling or stir frying, with Soy Vay, the meal ideas are endless and the taste is great.
Directions: Shake well before using. Use as a marinade or dip or add during or after cooking. Refrigerate after opening.
Ingredients: Soy sauce (water, wheat, soybeans, salt), sugar, water, expeller pressed vegetable oil (soybean and/or canola), dried onion, sesame seeds, dried garlic, vinegar, ginger puree (ginger, water), expeller pressed sesame oil, dried ginger.
Warnings: Contains wheat and soy. Product formulations, packaging and promotions may change. For the most current information refer to product packaging.
Contains: Wheat, soy
May Contain: Wheat, soy
Serving Size: 1.0 tablespoons
Store: In a Dry location at Room temperature
Exterior Container: Plastic Bottle
Wellness Standard: Meets minimum requirements, simple ingredients
Features: No preservatives
Dietary Needs: Reduced sodium, Kosher
State of Readiness: Ready to eat
Servings: 32.0, Approximate
Package type: Individual item multi-serving
Exterior container weight: 21.0 ounces21 fluid ounce bottle of reduced-sodium teriyaki marinade and sauce25% less sodium than regular Soy Vay® Veri Veri Teriyaki® Marinade and SauceSodium reduced from 590 mg to 440 mg. Certified kosherFlavorful blend of garlic, ginger, sesame seeds and soy sauceGreat for meat, poultry, fish, tofu and vegetables for endless meal ideas
Item Number (DPCI): 212-30-0084
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Simple Ingredients : A product that meets Target's definition of "Minimum Requirements" in the Food Wellness Standard: no synthetic flavors, synthetic colors, synthetic preservatives, or synthetic sweeteners; no high fructose corn syrup; no added synthetic trans fat.