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Tanoshii Ke-Ki : Japanese-Style Baking for All Occasions (Paperback) (Masataka Yamashita)

Tanoshii Ke-Ki : Japanese-Style Baking for All Occasions (Paperback) (Masataka Yamashita) - image 1 of 1

About this item

·Written by well-loved pastry chef,Chef Yama******a who was the face of Pâtisserie Glacé and Flor Pâtisserie and nowruns his own café, Chef Yama******a, serving Japanese-inspired French cakes andpastries·Recipes are clearly written in simplestep-by-step format and illustrated with step-by-step photographs·Recipes are easy to follow andsuitable even for new bakers·Baking tips and tricks are includedwhere applicable to ensure success every time·Information on basic baking tools andingredients will help new bakers get started on the right track
Number of Pages: 115
Genre: Cooking + Food + Wine
Sub-Genre: Regional + Ethnic / Japanese, Courses + Dishes / Confectionery, Courses + Dishes / Pastry
Format: Paperback
Publisher: Natl Book Network
Author: Masataka Yamashita
Language: English
Street Date: April 7, 2016
TCIN: 51102498
UPC: 9789814677936
Item Number (DPCI): 248-15-6226
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MSRPReg: $28.99 Save $9.28 (32% off)

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