About this item
Tea is one of the world's most popular beverages—and this gorgeous gift book highlights everything from tea harvesting and processing to DIY blends and beyond. Expert and consultant Kathy Chan introduces the reader to her most treasured subject, profiling different techniques from around the world for brewing tea and offering tea-based recipes, including matcha lattes, an Oolong Old-Fashioned, and Lapsang Souchong-Cured Salmon. Kathy presents a full menu of delicacies for the tea aficionado, along with a guide to pairing tea and food and details on her favorite tea services and afternoon teas around the world.
This is your guide to all things tea! From the estates where tea grows to tips for tasting like a pro; from unbreakable rules for brewing the perfect cup to delicious recipes to accompany your cup, this appealing volume is packed with illustrations and fun infographics. Created by the cocreators of the teapigs brand, it celebrates tea culture and customs around the world.
Number of Pages: 208
Genre: Cooking + Food + Wine
Publisher: Sterling Pub Co Inc
Author: Louise Cheadle & Nick Kilby
Street Date: November 17, 2015
Item Number (DPCI): 247-49-8192
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