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$17.99When purchased online
About this item
Specifications
Dimensions (Overall): 9.13 Inches (H) x 7.4 Inches (W) x .63 Inches (D)
Weight: .92 Pounds
Suggested Age: 22 Years and Up
Number of Pages: 240
Genre: Cooking + Food + Wine
Sub-Genre: Methods
Publisher: Ulysses Press
Format: Paperback
Author: Andrea Lynn
Language: English
Street Date: October 5, 2021
TCIN: 83715241
UPC: 9781646042449
Item Number (DPCI): 247-04-8186
Origin: Made in the USA or Imported
Description
Book Synopsis
Make delicious meals with your favorite Trader Joe's(R) products all from the comfort of your dorm room with this campus-friendly cookbook packed with recipes for low-carb lunches, easy-to-make dinners, late-night snacks, and more. A one-stop shopping guide, The I Love Trader Joe's College Cookbook offers starving college students welcome relief from microwave mash-ups, fast food fiascos, and cold pizzas. Instead, they save money and eat healthy with late-for-class breakfasts, backpack-friendly lunches, and as-hearty-as-mom-makes dinners, all from the Joe. Recipes include:- Sloppy Joe Nachos Pad Thai Chicken Masala with Sweet Potatoes Green Chile Cornbread Muffins Monkey Bread And more!
In this 10th-anniversary edition of a campus classic, The I Love Trader Joe's College Cookbook is fully updated with brand-new recipes to incorporate favorite TJ's products like cookie butter and elote seasoning. Each recipe--from fabulous finger foods to delicious desserts--has been thoroughly tested to guarantee it's not only tantalizingly tasty but also easy to make, including some smart tricks and tips for fast-cooking appliances like pressure cookers and air fryers. Perfect for recent high school grads, budget-conscious students, or Trader Joe's fans! TRADER JOE'S(R) is a registered trademark of Trader Joe's(R) Company and is used here for informational purposes only. This book is independently authored and published and is not affiliated or associated with Trader Joe's(R) Company in any way. Trader Joe's(R) Company does not authorize, sponsor, or endorse this book or any of the information contained herein.
About the Author
Andrea Lynn graduated from New York City's Institute of Culinary Education and is now a professional chef and food writer.If the item details above aren’t accurate or complete, we want to know about it.
Shipping details
Estimated ship dimensions: 0.63 inches length x 7.4 inches width x 9.13 inches height
Estimated ship weight: 0.92 pounds
We regret that this item cannot be shipped to PO Boxes.
This item cannot be shipped to the following locations: United States Minor Outlying Islands, American Samoa (see also separate entry under AS), Puerto Rico (see also separate entry under PR), Northern Mariana Islands, Virgin Islands, U.S., APO/FPO, Guam (see also separate entry under GU)
Return details
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