Sausage & pizza topping with pepperoni seasoning pizza in a golden crust. Sausage made with pork and chicken; pizza topping with pepperoni seasoning made with pork, chicken, beef. Per 6 Rolls: 210 calories; 2. g sat fat (10% DV); 350 mg sodium (14% DV); 2 g sugars. Box Tops for Education. US inspected and passed by Department of Agriculture. Approximately 40 count. Questions? Comments? Save package and visit us at our website or call M-F 7:30 am - 5:30 pm CT 1-800-949-9055. www.Totinos.com.
Storage: Keep frozen. Directions: Cook thoroughly. Filling will be very hot! Wait until cool enough to eat. For food safety and quality, follow cooking directions. Cook thoroughly to at least 160 degrees F. Keep frozen until ready to cook. Refrigerate leftovers. Oven and Toaster Oven (Do not leave toaster oven unattended while cooking product): 1. Heat oven to 425 degrees F. Arrange rolls 1 inch apart in single layer on cookie sheet or toaster oven tray. Place on middle oven rack. 2. Bake: 10 to 11 minutes in oven (12 minutes in toaster oven or until crispy and sizzling). 3. Let stand 2 minutes to complete cooking. Filling will be very hot. Be cautious on first bite. Microwave (Do not leave microwave unattended while cooking product): 1. Arrange 6 rolls in circle on microwavable plate. 2. Microwave on high 60 seconds. If not thoroughly cooked, rotate plate 1/4 turn; microwave up to 10 seconds longer. 3. Let stand 2 minutes to complete cooking. Filling will be very hot. Be cautious on first bite. Directions developed for 1000-watt microwave ovens. Due to differences in microwave ovens, cooking times may vary.
Contains: Wheat, soy, Milk
May Contain: Does not contain any of the 8 major allergens
Serving Size: 85.0 grams
Store: In a Frozen location at Frozen
Exterior Container: Plastic Bag
Main Ingredient: Cheese, meat, grain
State of Readiness: Prepared, heat and serve
Servings: 7.0, Approximate
Pre-package preparation: Fully cooked
Package type: Individual item multi-serving
Exterior container weight: 19.8 ounces
Item Number (DPCI): 270-06-0149
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