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Storage: Keep frozen. Directions: Cook thoroughly. For food safety and quality, follow cooking directions. Cook thoroughly to at least 160 degrees F. Keep frozen until ready to cook. Refrigerate leftovers. Oven and Toaster Oven: Do not leave toaster oven unattended while cooking product. 15 Rolls: Conventional Oven: 10 to 11 minutes; Toaster Oven: 12 minutes. 30 Rolls: Conventional Oven: 11 to 12 minutes; Toaster Oven: not recommended. Heat oven to 425 degrees F. Arrange rolls 1 inch apart in single layer cookie oven tray. Place on middle oven rack. Back as directed above sizzling. Let stand 2 minutes to complete cooking. Filling will be hot. Be cautious on first bite. Microwave: Do not leave microwave unattended while cooking product. Directions developed for 1000-watt microwave ovens. Due to differences in microwave ovens, cooking times may vary. Arrange 6 rolls in circle on microwavable plate. Place in center of microwave. Microwave on high 60 seconds. If not thoroughly cooked, rotate plate 1/4 turn; microwave up to 10 seconds longer. Let stand 2 minutes to complete cooking. Filling will be very hot. Be cautious on first bite. Food Service Convection Oven: Heat oven to 350 degrees F. Line sheet pan with parchment paper. Arrange 30 to 60 rolls on sheet pan. Bake 8 minutes or until crispy and sizzling. Bake time may vary depending on oven and oven load.
California Proposition 65 WARNING for exposure to Bisphenol A (BPA) from canned and bottled foods and beverages:
Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to the State of California to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information go to: www.P65Warnings.ca.gov/BPA.