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About this item
Number of Pages: 320
Genre: Cooking + Food + Wine
Publisher: Rizzoli International Publications
Book theme: Italian
Author: Russell Norman
Street Date: March 3, 2020
Item Number (DPCI): 247-09-6971
"Sometimes, though rarely, it takes a non-Italian to break from entrenched stereotypes about Italian food, and Russell Norman, founder of the POLPO restaurant group in London, has done so with a seasonal cookbook of recipes actually made at home, not based on ristorante dishes (no carpaccio here). " --Forbes
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