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Wine in Ancient Greece and Cyprus : Production, Trade and Social Significance (Hardcover)

Wine in Ancient Greece and Cyprus : Production, Trade and Social Significance (Hardcover) - image 1 of 1

About this item

This volume investigates the historic, social, and economic value of wine, from the prehistory through to modern times. It focuses on the Aegean and Cyprus, two key areas for the history of the vine and the development of the economic value and trading of wine.The volume synthesizes archaeological, archaeobotanical, and organic remains, complemented by written sources.

Number of Pages: 377
Genre: History
Format: Hardcover
Publisher: De Gruyter
Language: English
Street Date: March 31, 2017
TCIN: 51558837
UPC: 9783110462067
Item Number (DPCI): 248-25-8896
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