cooking eggs

Cooking and Dining in Imperial Rome - by Apicius (Hardcover)

The Modern Woman's Cooking Guide - by Sara C Eddy (Paperback)

French Home Cooking - by Benedict Silva (Paperback)

The Happy Cook: 125 Recipes for Eating Every Day Like It's the Weekend (Hardcover) (Daphne Oz)

Low GI Diet for Gluten-free Cooking - by Jennie Brand-Miller & Kate Marsh & Philippa Sandall (Paperback)

The Complete Cooking Cookbook - by Marilyn D DuBois (Paperback)

50 easy recipes for cooking with beer - by Lachlan Anderson (Paperback)

Our Best Cast Iron Cooking Recipes - (Our Best Recipes) by Gooseberry Patch (Paperback)

Aunt Margie's Best Italian Cooking - by Nick Aiossa & Janet Aiossa (Hardcover)

50 Cooking for One Recipes for Home - by Kelly Johnson (Paperback)

Cooking with Shereen--Rockstar Dinners! - by Shereen Pavlides (Paperback)

Cast-Iron Cooking - (A. D. Livingston Cookbooks) by A D Livingston (Paperback)

Hamlyn Cooks: Curries - (Paperback)

The Cultured Cook - by Michelle Schoffro Cook (Paperback)

Healthy 5-Ingredients Cooking Made Simple - (5 Ingredients Collection) by Jennifer Quinn (Paperback)

Clodagh's Cooking at Home - by Clodagh McKenna (Hardcover)

Italian Vegetarian Cooking, New, Revised - by Paola Gavin (Paperback)

Cooking Down East - by Marjorie Standish (Paperback)

Cook, Taste, Learn - (Arts and Traditions of the Table: Perspectives on Culinary H) by Guy Crosby