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Georgia Cooking in an Oklahoma Kitchen : Recipes from My Family to Yours (Reprint) (Paperback) (Trisha

Georgia Cooking in an Oklahoma Kitchen : Recipes from My Family to Yours (Reprint) (Paperback) (Trisha - image 1 of 1

About this item

She’s adored by fans as one of country music’s top stars, but among family and friends, Trisha Yearwood is best known for another talent: cooking.From her humble roots in Georgia to her triumphant recording years in Nashville and a fulfilling married life with husband Garth Brooks in Oklahoma, Trisha has always enjoyed feeding those she loves. InGeorgia Cooking in an Oklahoma Kitchen, she dishes up a collection of more than 120 of her go-to recipes in a tribute to both home-grown cooking and family traditions.Trisha believes a recipe always tastes better when served with a story. Here, she teams up with her mother and sister to share their family’s best-loved recipes, charming memories, and personal anecdotes. Along the way, you’ll discover comfort cooking with a contemporary twist that you’ll want at the heart of your own table: · Gwen’s Fried Chicken with Milk Gravy· Barbecued Pork· Black Bean Lasagna · Skillet Almond Shortbread· Blackberry Cobbler· And much, much more.In addition to recipes for inviting soups, hearty salads, home-style entrees, colorful side dishes, and irresistible desserts, Trisha shares practical advice, time-saving tips, and creative ingredient substitutions to accommodate all tastes and dietary needs. Best of all, this unpretentious food is easy to put together, satisfies even the biggest country appetites, and tastes like home.

She?s adored by fans as one of country music?s top stars, but among family and friends, Trisha Yearwood is best known for another talent: cooking.

From her humble roots in Georgia to her triumphant recording years in Nashville and a fulfilling married life with husband Garth Brooks in Oklahoma, Trisha has always enjoyed feeding those she loves. In Georgia Cooking in an Oklahoma Kitchen, she dishes up a collection of more than 120 of her go-to recipes in a tribute to both home-grown cooking and family traditions.

Trisha believes a recipe always tastes better when served with a story. Here, she teams up with her mother and sister to share their family?s best-loved recipes, charming memories, and personal anecdotes. Along the way, you?ll discover comfort cooking with a contemporary twist that you?ll want at the heart of your own table:
· Gwen?s Fried Chicken with Milk Gravy
· Barbecued Pork
· Black Bean Lasagna
· Skillet Almond Shortbread
· Blackberry Cobbler
· And much, much more.

In addition to recipes for inviting soups, hearty salads, home-style entrees, colorful side dishes, and irresistible desserts, Trisha shares practical advice, time-saving tips, and creative ingredient substitutions to accommodate all tastes and dietary needs. Best of all, this unpretentious food is easy to put together, satisfies even the biggest country appetites, and tastes like home.

Edition: Reprint
Number of Pages: 224
Genre: Cooking + Food + Wine
Sub-Genre: Regional + Ethnic / American / Southern States
Format: Paperback
Publisher: Random House Inc
Author: Trisha Yearwood
Language: English
Street Date: July 1, 2014
TCIN: 16148816
UPC: 9780804186629
Item Number (DPCI): 247-24-6586
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$15.99
MSRPwas $19.99

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overall: 5 out of 5 stars, see all reviews

Most recent reviews

Very happy with this cookbook!

(would recommend)
5 out of 5 stars
wifeyGA 2 years ago
I bought this cookbook for my brother for Christmas. When it came and I looked through it, I asked for one too. I was lucky enough to get it and we are both thrilled with the recipes, messages and great choices.see moreof the reviewer's review
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