Since 1960. Made with real Wisconsin cheese. US inspected and passed by Department of Agriculture. 3 servings. Contact Us: Visit www.nestleusa.com.
Storage: Keep frozen. Directions: Not ready to eat. Cook thoroughly. Product must be cooked thoroughly to 160 degrees F for food safety and quality. Do not allow product to thaw. Do not eat without cooking. Preheat oven to 425 degrees F. Oven temperatures may vary so adjust oven temperature and baking time as necessary. Remove pizza from overwrap and cardboard. Place pizza on center oven rack. Bake pizza 11 to 13 minutes or until cheese is melted and lightly browned. Because Jack's bakes up delicious and hot, please use care when handling the pizza. Let stand 5 minutes before enjoying.
Contains: Wheat, soy, Milk
Serving Size: 149 grams
Pizza Style Type: No style
Sauce Type: Tomato sauce
Store: In a Frozen location at Frozen
Exterior Container: Paper or cardboard, plastic Wrapper
Main Ingredient: Meat, grain, cheese
Cuisine Type: American inspired
State of Readiness: Prepared, heat and serve
Servings: 3, Exact
Pre-package preparation: Raw
Package type: Individual item multi-serving
Number of interior containers: 1
Exterior container weight: 15.7 ounces
Pizza crust type: Thin crust
Item Number (DPCI): 288-03-0107
Origin: Made in the USA or Imported
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California Proposition 65 WARNING for exposure to Bisphenol A (BPA) from canned and bottled foods and beverages:
Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to the State of California to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information go to: www.P65Warnings.ca.gov/BPA.
Simple Ingredients: A product that meets Target's definition of "Minimum Requirements" in the Food "wellness standard": no synthetic flavors, synthetic colors, synthetic preservatives, or synthetic sweeteners; no high fructose corn syrup; no added synthetic trans fat.