This box of Kraft Macaroni and Cheese Dinner may look simple, but it actually contains some extraordinary things. Inside you'll find happy childhood memories, tons of blissful smiles, and our delicious elbow macaroni waiting to be covered with gooey, cheesy goodness. And now, there are a few things you won't find.
Classic Prep: 6 cups water; 4 tbsp margarine; 1/4 cup 2% milk. Cooking Instructions: 1. Boil water in medium saucepan. Stir in macaroni. Cook 8 to 10 min. or until tender, stirring occasionally. 2. Drain. Do not rinse. Return to pan. 3. Add margarine, milk and cheese sauce mix; mix well. Light Prep: 60% less fat and 15% fewer calories than classic preparation. Prepare as directed, using 2 tsp. unsalted butter and 1/4 cup fat-free milk.
Contains: Wheat, Milk
May Contain: Milk, wheat
Serving Size: 2.5 ounces
Pasta Type: Pasta shells
Store: In a Dry location at Room temperature
Exterior Container: Paper or cardboard Box
Wellness Standard: Meets minimum requirements
Features: No artificial colors, no artificial flavors
State of Readiness: Needs to be fully cooked
Servings: 3.0, Approximate
Package type: Individual item multi-serving
Number of interior containers: 1
Exterior container weight: 7.25 ounces
Item Number (DPCI): 212-14-0046
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