About this item
- Contains up to 25% island garlic ginger sauce.
- US inspected and passed by Department of Agriculture.
Storage: Cook before serving. Keep frozen, thaw before cooking. Directions: Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen, thaw in refrigerator or microwave before using. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hand after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. When you want something different, something good, something to satisfy, take home May's Hawaii Local Boy Sliced Pork. BBQ Grill: 1. Preheat grill on medium heat. 2. Open pouch and place thawed May's Hawaii Local Boy sliced Pork on grill and cook for 4-6 minutes on each side or until fully cooked. Stovetop: 1. Use 1 tablespoon of vegetable oil in pan and heat pan to 325 degrees F. 2. Place thawed May's Hawaii Local Boy Sliced Pork into pan. 3. Cook sliced pork for 4-6 minutes on each side until fully cooked. Oven/Broiled: 1. Preheat oven to Broil setting. 2. Layout thawed May Hawaii Local Boy Sliced Pork on a baking pan. 3. Broil sliced pork, turning over on each side until thoroughly cooked.
Contains: Does not contain any of the 8 major allergens
May Contain: Does not contain any of the 8 major allergens
Serving Size: 4 ounces
Country of Origin: United States
Cut of Meat: Shoulder
Store: In a Frozen location at Frozen
Exterior Container: Paper or cardboard Box
Type of Meat: Pork
Main Ingredient: Meat
State of Readiness: Prepared, heat and serve
Package type: Individual item multi-serving
Seasoning or marinade: Seasoning blend
Bone cut type: Boneless
Exterior container weight: 32 ounces
Item Number (DPCI): 210-02-0056
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