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McCormick Slow Cookers Savory Pot Roast Seasoning 1.3 oz

McCormick Slow Cookers Savory Pot Roast Seasoning 1.3 oz - image 1 of 3

About this item

Highlights

  • No artificial flavors
  • No MSG
Packed in USA.

Directions:

Prep Time: 10 minutes. Makes 8 servings. You Will Need: 1 pkg. McCormick Seasoning Mix; 2-1/2 to 3 lbs. boneless chuck or rump roast, trimmed; 5 cups cut-up fresh vegetables, such as carrots, celery, onions and potatoes; 1 cup water. 1. Place roast and vegetables in slow cooker. 2. Mix Seasoning Mix and water until blended. Pour over roast and vegetables. Cover. 3. Cook 8 hours on low or 4 hours on high. Remove roast and vegetables and place on serving platter. Stir sauce before serving. Slow Cooker Tip: For best results, do not remove cover during cooking. Try This Twist!: Red Wine Pot Roast: Use 1 cup red wine in place of the water. Beef Brisket with Vegetables: Use 3-1/2 lbs beef brisket in place of the roast. Makes 12 servings.
Contains: Soy, wheat
May Contain: Does not contain any of the 8 major allergens
Store: In a Dry location at Room temperature
Exterior Container: Plastic Pouch
Features: No artificial flavors, no added MSG
Form: Powdered
State of Readiness: Mix
Package type: Individual item multi-serving
Exterior container weight: 1.3 ounces
TCIN: 13391896
UPC: 052100382456
Item Number (DPCI): 212-14-0775
Origin: Made in the USA or Imported
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$1.89
Shipping
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Guest reviews

2
overall: 5 out of 5 stars, see all reviews

Most recent reviews

A delicious classic

(would recommend)
5 out of 5 stars
Kcardwell 1 year ago
Yum. This is a classic. Swap out the water and add in red wine instead for an especially savory pot roast. Simple. Not much else to say about it.see moreof the reviewer's review
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