No Name® Butcher quality since 1970. Tender cuts of boneless beef bottom sirloin, for an unforgettable steak-eating experience. Marinated for consistent No Name® flavor and juiciness, without MSG. Hand-trimmed, individually wrapped and quick frozen for maximum freshness. MEAT WE'RE PROUD TO PUT OUR NO NAME® ON.
It all started in a Minnesota butcher shop in 1970. The neighborhood butchers spent many long hours envisioning, trimming and crafting the perfect hand-cut steak. Word quickly got around that those steaks cooked up tender and juicy. A customer once asked a butcher what the steaks were called and he said, "They don't have a name."
From then on, the No Name® steaks legend was in the books and meat lovers from near and far lined up outside the door and around the block to get their hands on those No Name® steaks.
Today, the same No Name® magic is stronger than ever with a variety of hand-cut, butcher-quality steaks, premium fish, Steak Burgers and even bacon. Whatever we do, you can be sure it's something special. Our butchers don't stop working until it's worthy of our No Name®.
Contains: Does not contain any of the 8 major allergens
Serving Size: 4.0 ounces
Country of Origin: United States
Store: In a Frozen location at Frozen
Exterior Container: Paper or cardboard Box
Type of Meat: Beef
Main Ingredient: Meat
State of Readiness: Needs to be fully cooked
package type: Individual item multi-serving
seasoning or marinade: Seasoning blend
exterior container weight: 24.0 ounces
beef lean percent: 80/20
Item Number (DPCI): 210-02-0112
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