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All You Need: 1/2 cup oil; 1/4 cup water; 2 eggs (If desired, substitute 3 egg whites or 1/2 cup refrigerated or frozen fat-free egg product, thawed, for the 2 whole eggs). Baking:
1. Set your oven to 350 degrees F for metal or glass pan. For dark-coated pan, set your oven to 325 degrees F. Grease bottom of pan or spray with no-stick cooking spray. We recommend using Crisco oil and no-stick cooking spray.
2. Combine brownie mix, oil, water and eggs in large bowl; stir 50 strokes with spoon. Spread into greased pan.
3. Bake at 350 degrees F. Follow the bake times below. For dark-coated pan, bake at 325 degrees F. Thick: 13 inch x 9 inch pan size; 350 degrees F oven temp; 28 to 31 minutes bake time. Thicker: 9 inch x 9 inch pan size; 350 degrees F oven temp; 30 to 35 minutes bake time. Thickest: 8 inch x 8 inch pan size; 350 degrees F oven temp; 45 to 50 minutes bake time. Cut and serve when completely cooled. Store covered.
High Altitude (Above 3500 feet): Add 1/2 cup flour to dry brownie mix. Increase water to 1/3 cup. Bake as directed above. Chocolate Fudge Double Batch: Grease bottom of 15 x 10 x 1-inch baking pan. Combine 2 packages brownie mix, 1 cup oil, 1/2 cup water and 4 eggs; mix as directed above. Bake at 350 degrees F for 35 to 37 minutes. Cake-Like Brownies: Follow basic directions except use 3 eggs. Tips & Tricks: Frost cooled brownies with your favorite Pillsbury frosting. Cut cooled baked brownies into bite-sized cubes and use as a dipper with chocolate fondue. Cut prepared brownies into serving pieces and freeze in resealable plastic freezer bags. Use as a convenient lunchbox treat. Add 3/4 cup chopped nut or baking chips to prepared batter prior to baking for added variety.
California Proposition 65 WARNING for exposure to Bisphenol A (BPA) from canned and bottled foods and beverages:
Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to the State of California to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information go to: www.P65Warnings.ca.gov/BPA.