Storage: Keep frozen until ready to prepare - do not freeze.
Cooking: Food for safety and quality, please follow these instructions.
Conventional Oven: Preheat oven to 375 degrees F. Remove frozen fish from the tray. Place frozen fish in a single layer in a shallow, lightly oiled baking pan. Bake for 26-32 minutes or until golden brown. Note: Since appliances vary, these cooking instructions are only a guideline. Fully cooked fish should have an internal temperature of 165 degrees F.
Microwave cooking not recommended.
Contains: Wheat, Milk, eggs
May Contain: Wheat, Milk, fish, eggs
Serving Size: 5.5 ounces
Store: In a Frozen location at Frozen
Exterior Container: Plastic Tray
Features: No artificial colors
State of Readiness: Prepared, heat and serve
Servings: 2.0, Approximate
Pre-package preparation: Fully cooked
Package type: Individual item multi-serving
Exterior container weight: 10.0 ounces
Item Number (DPCI): 210-07-0490
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Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to the State of California to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information go to: www.P65Warnings.ca.gov/BPA.
Simple Ingredients: A product that meets Target's definition of "Minimum Requirements" in the Food "wellness standard": no synthetic flavors, synthetic colors, synthetic preservatives, or synthetic sweeteners; no high fructose corn syrup; no added synthetic trans fat.