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@jaylamode Cookie ice cream sandwich. Homemade chocolate chip cookies with vegan vanilla bean ice cream. The secret is to prep them while the cookies are still slightly warm. The chocolate will still be liquid and the ice cream makes the bottom of the cookies cold and chewy. It’s a sensory delight of contrast: bittersweet, sweet, salty, cold, warm, chewy, soft, crisp - with complex aromatics. [vegan]
Vanilla Bean Ice Cream - 1.5qt - Favorite Day™
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About this item
Serving Size: 2/3 cup
Serving Per Container: About 9
Amount Amount per serving:
Calories: 170
% Daily Value*
Total Fat 9g12%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 65mg3%
Total Carbohydrate 21g8%
Dietary Fiber 0g0%
Sugars 16g
Added Sugars 12g24%
Protein 2g
Vitamin D 0mcg0%
Calcium 100mg8%
Iron 0mg0%
Potassium 140mg4%
* Percentage of Daily Values are based on a 2,000 calorie diet.
Ingredients:
milkfat and nonfat milk, sweet cream buttermilk, liquid sugar (sugar, water), corn syrup, whey, high fructose corn syrup, contains less than 2% of natural vanilla flavor with vanilla bean specks, mono and diglycerides, guar gum, calcium sulfate, carob bean gum, carrageenan.
Allergens & Warnings:
CONTAINS MILK PROCESSED IN A FACILITY THAT ALSO HANDLES EGG, PEANUT, SOY, TREE NUT AND WHEAT INGREDIENTSAdditional product information and recommendations
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