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Bigger Bolder Baking - by Gemma Stafford (Hardcover)

Bigger Bolder Baking - by  Gemma Stafford (Hardcover) - image 1 of 1
Bigger Bolder Baking - by  Gemma Stafford (Hardcover) - image 1 of 1
$16.59 sale price when purchased online
$30.00 list price

About this item

Highlights

  • From chef and online baking star Gemma Stafford, you can get more than 100 accessible, flavor-packed recipes that anyone can make--anytime, anywhere--in her very first baking cookbook.Gemma Stafford--chef and host of the top online baking show Bigger Bolder Baking--has worked as a pastry chef at a monastery in Ireland, a Silicon Valley tech startup, and a Michelin-starred restaurant in San Francisco, and now brings her incredible desserts to life every week for millions of viewers via YouTube, Facebook, Instagram, and her popular website, BiggerBolderBaking.com.
  • About the Author: GEMMA STAFFORD is an Irish-born chef and the host of Bigger Bolder Baking, an online baking show viewed 250 million+ times.
  • 320 Pages
  • Cooking + Food + Wine, Methods

Description



About the Book



More than 100 accessible, flavor-packed recipes, using only common ingredients and everyday household kitchen tools, from YouTube celebrity Stafford.



Book Synopsis



From chef and online baking star Gemma Stafford, you can get more than 100 accessible, flavor-packed recipes that anyone can make--anytime, anywhere--in her very first baking cookbook.

Gemma Stafford--chef and host of the top online baking show Bigger Bolder Baking--has worked as a pastry chef at a monastery in Ireland, a Silicon Valley tech startup, and a Michelin-starred restaurant in San Francisco, and now brings her incredible desserts to life every week for millions of viewers via YouTube, Facebook, Instagram, and her popular website, BiggerBolderBaking.com. Gemma hopes to restore baking as an everyday art, and this dessert cookbook is your guide.

BAKE WITH CONFIDENCE

  • 100+ sweet and simple dessert recipes for maximum deliciousness with minimal effort
  • Use just a few common ingredients and basic kitchen tools for bold twists on cakes, cookies, pies, ice cream, and more
  • Every recipe has gorgeous color photography and step-by-step instructions that anyone can follow with ease

ANYTIME BAKING

  • An approach unique among baking cookbooks, the chapters are organized by the basic tools you'll need--such as Wooden Spoon & Bowl, Rolling Pin, or No Oven Needed--so you can choose the recipes that are most convenient for you during any spur-of-the-moment craving

BOLD NEW RECIPES & CLASSICS

  • Surefire hits include Chocolate Lava Pie, Baked Cinnamon-Sugar Churros, Gemma's Best-Ever Chocolate Chip Cookies, "In Case of Emergency" One-Minute Mug Brownie, Raspberry Swirl Cheesecake Ice Cream, and many more
  • BONUS: A chapter on Bold Baking Basics includes essential techniques, tips, and in-a-pinch substitutions so you can whip up Gemma's irresistible desserts with confidence



About the Author



GEMMA STAFFORD is an Irish-born chef and the host of Bigger Bolder Baking, an online baking show viewed 250 million+ times. She connects with millions of fans at BiggerBolderBaking.com and on YouTube, Facebook, and Instagram. She lives in Los Angeles.
Dimensions (Overall): 10.1 Inches (H) x 8.0 Inches (W) x .9 Inches (D)
Weight: 2.55 Pounds
Suggested Age: 22 Years and Up
Number of Pages: 320
Genre: Cooking + Food + Wine
Sub-Genre: Methods
Publisher: Harvest Publications
Format: Hardcover
Author: Gemma Stafford
Language: English
Street Date: September 3, 2019
TCIN: 76551436
UPC: 9781328546326
Item Number (DPCI): 248-73-8350
Origin: Made in the USA or Imported
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Shipping details

Estimated ship dimensions: 0.9 inches length x 8 inches width x 10.1 inches height
Estimated ship weight: 2.55 pounds
We regret that this item cannot be shipped to PO Boxes.
This item cannot be shipped to the following locations: United States Minor Outlying Islands, American Samoa (see also separate entry under AS), Puerto Rico (see also separate entry under PR), Northern Mariana Islands, Virgin Islands, U.S., APO/FPO, Guam (see also separate entry under GU)

Return details

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5.0 out of 5 stars with 7 reviews
100% would recommend
5 recommendations

Bigger Bolder Baker

5 out of 5 stars
Thumbs up graphic, would recommend
wohlersj - 2 years ago, Verified purchaser
Great book lots of great recipes ..
Did you find this review helpful?

Best baking book ever

5 out of 5 stars
Thumbs up graphic, would recommend
Rachel - 2 years ago
Easy and not a bad recipe in the book! Every recipe I've tried from her is a winner
1 guest found this review helpful. Did you?

GREAT refreshing simple cookbook

5 out of 5 stars
Thumbs up graphic, would recommend
Cgeorge04 - 4 years ago, Verified purchaser
Beautiful cookbook with easy to understand and wonderful recipes. Baker tells you ahead of time the tools you need. Simple tools. I don’t even need to use my kitchen aid mixer!! Wow!!
1 guest found this review helpful. Did you?

Great book

5 out of 5 stars
Thumbs up graphic, would recommend
OBrien - 4 years ago
This book is awesome. It is very easy to follow and uses a lot of the same ingredients in a lot of the recipes (staples such as sugar, flower, baking soda, etc.). I am brand new to baking and following these recipes has given me a lot of confidence in learning how to bake. I would highly recommend this book.
1 guest found this review helpful. Did you?

(no review title)

5 out of 5 stars
Thumbs up graphic, would recommend
Ady - 5 years ago
Big Beautiful Baking Book! It is full of easy-to-follow recipes so that anyone can become a "Bigger Bolder Baker". Gemma is such a great teacher and inspiration. The pictures are so beautiful and really a feast for the eyes and stomach! I am buying copies for Christmas gifts. This is a great addition (or start) to any cookbook collection!
15 guests found this review helpful. Did you?

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