ingredients

  • 1 cup (2 sticks) butter
  • 2/3 cup brown sugar
  • 2/3 cup sugar
  • 1 egg
  • 1 1/2 teaspoon vanilla extract
  • 2 cup flour
  • 1 1/4 teaspoon baking soda
  • 1 teaspoon salt
  • 1 3/4 cups M&M’S Milk Chocolate Candies

directions

Preheat oven to 350 degrees F degrees.

In a large bowl, cream butter and both sugars until well blended. Add the egg and vanilla extract and mix to combine.

In a separate bowl, sift the flour, baking soda and salt together. Slowly add these ingredients into the butter mixture and stir until combined.Fold in the M&M’s and chill the dough for 1 hour, or overnight.

Drop dough by rounded tablespoons onto a lightly greased tray, about 2 inches apart.

Bake for 8- 10 minutes for chewy cookies or 12-14 for crispy cookies. Enjoy!

Recipe reprinted by permission of Mars. All rights reserved.

RecID 315