Parmesan Crusted Chicken

Parmesan Crusted Chicken

  • Total Time 15m

4 servings

  • 1/2 cup Hellmann's or Best Foods Real Mayonnaise
  • 1/4 cup grated parmesan cheese
  • 4 boneless, skinless chicken breast halves (about 1-1/4 pounds)
  • 4 teaspoons Italian seasoned dry bread crumbs


Preheat oven to 450 degrees F.

Combine Hellmann's or Best Foods Real Mayonnaise with cheese in medium bowl. Arrange chicken on baking sheet. Evenly top with mayonnaise mixture, then sprinkle with bread crumbs.

Bake 20 minutes or until chicken is thoroughly cooked.

Tip: Also terrific with Hellmann's or Best Foods Light Mayonnaise or Hellmann's or Best Foods Canola Cholesterol Free Mayonnaise.

Recipe reprinted by permission of Unilever. All rights reserved.

RecID 270