ingredients

  • 3 ripe avocados, pitted, peeled, mashed
  • 1 can (10 oz each) Ro*Tel Original Diced Tomatoes & Green Chilies, drained
  • 1/2 cup chopped onion
  • 1 tablespoon lime juice
  • 1/2 teaspoon salt
  • Ground black pepper
  • Tortilla chips, optional

directions

Mix avocados, drained tomatoes, onion, lime juice and salt in medium bowl until blended. Season with pepper to taste.

Serve with tortilla chips, if desired.

Recipe reprinted by permission of ConAgra. All rights reserved.

RecID 321