Target recipes

new twists on classic favorites.

sunrise casserole

Recipe details:

sunrise casserole

what you need

  • 2 packages Johnsonville Breakfast Sausage Links
  • 9 eggs
  • 3 cups milk
  • 1 1/2 teaspoons ground mustard
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 package Ore-Ida Country Style Hash Browns
  • 2 cups 4-cheese Mexican cheese
  • 1/2 cup diced sweet red pepper
  • 1/3 cup thinly sliced green onions
  • 2 cups salsa or picante sauce

here's how

  1. Heat oven to 375°F.
  2. Place sausage on a 15x10x1-inch baking pan.
  3. Bake 15–20 minutes or until sausage is no longer pink and an internal temperature of 165°F is reached, turning once; drain and slice into 1/4-inch coins.
  4. In a large bowl, combine eggs, milk, mustard, salt and pepper.
  5. Add hash browns, sausage, cheese, sweet red pepper and green onions; mix well.
  6. Pour into a greased 13x9x2-inch baking dish. Cover and refrigerate overnight.
  7. Remove from refrigerator 30 minutes before baking. Bake, uncovered, at 350°F for 65–70 minutes or until set and golden brown and an internal temperature of 165°F is reached.
  8. Let stand 10 minutes before serving. Serve with salsa or picante sauce if desired.