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What Salem Dames Cooked - (Paperback) - 1 of 1

What Salem Dames Cooked - (Paperback)

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About this item

Highlights

  • The Esther C. Mack Industrial School of Salem, Massachusetts compiled this book in 1910.
  • 44 Pages
  • Cooking, Regional & Cultural

Description



About the Book



The Esther C. Mack Industrial School of Salem, Massachusetts compiled this book in 1910.



Book Synopsis



The Esther C. Mack Industrial School of Salem, Massachusetts compiled this book in 1910. Included are selections from 'The Compleat Cook' (1683); 'The Frugal Housewife' (1730); 'Our Grandmother's Cook Book' (1800); and 'Our Own Cook Books' (1900). Literary quotations from Shakespeare, Byron, Cervantes, and more are scattered among the recipes for baked goodies, meat dishes, and beverages.

The mission of THE MADE IN SALEM SERIES is to find and once again make available to the public out of print books of historical significance. This book is a copy of the original. Due to its age, it may contain imperfections such as marks and flawed pages but at the same time is a modern edition reflecting the original work.

Dimensions (Overall): 9.0 Inches (H) x 6.0 Inches (W) x .11 Inches (D)
Weight: .17 Pounds
Suggested Age: 22 Years and Up
Number of Pages: 44
Genre: Cooking
Sub-Genre: Regional & Cultural
Publisher: Wicked Good Books
Theme: New England, American
Format: Paperback
Language: English
Street Date: March 24, 2019
TCIN: 1002713308
UPC: 9781733593700
Item Number (DPCI): 247-27-3957
Origin: Made in the USA or Imported
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Shipping details

Estimated ship dimensions: 0.11 inches length x 6 inches width x 9 inches height
Estimated ship weight: 0.17 pounds
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