chicano bakes

The Sourdough Baking Book - by Miro Van Vreckem (Hardcover)

The Pumpkin Spice Cookbook - by Eloise Goode (Hardcover)

Vegan Baking Made Easy - by Rebecca Coleman (Paperback)

It's Time to Bake Pastries - by Brian Hart Hoffman (Hardcover)

The Best of British Baking - by Marie Rayner (Hardcover)

Gluten-Free Baking with the Culinary Institute of America - by Richard J Coppedge (Paperback)

Baking Science - by Dikla Levy Frances (Paperback)

Cookie Club - by Mallory Oniki (Hardcover)

Bake from Scratch (Vol 9) - by Brian Hart Hoffman (Hardcover)

Modern Scandinavian Baking - by Daytona Strong (Paperback)

The Fast 800 Treats Recipe Book - by Clare Bailey & Kathryn Bruton (Paperback)

Baking: Fabulous Recipes for Sweets and Treats - by Publications International Ltd (Hardcover)

Desi Bakes - by Hetal Vasavada (Hardcover)

Bake from Scratch (Vol 2) - by Brian Hart Hoffman (Hardcover)

The Cookie Collection - (The Bake Feed) by Brian Hart Hoffman (Hardcover)

Another Bundt Collection - (The Bake Feed) by Brian Hart Hoffman (Hardcover)

Little Everyday Cakes - by Candace Floyd (Paperback)

One Bake, Two Ways - by Ruby Bhogal (Hardcover)

Comfort Bakes - by George Hepher (Hardcover)

Baking by Feel - by Becca Rea-Tucker (Hardcover)

Easy Gluten-Free Baking Cookbook - by Jessica Kirk (Paperback)

The Good Book of Southern Baking - by Kelly Fields & Kate Heddings (Hardcover)

The Complete Baking Cookbook for Teens - by Partion Gromle (Paperback)

Spud Man's Spudtacular Baked Potato Cookbook - (Hardcover)