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Bake from Scratch (Vol 2) - by Brian Hart Hoffman (Hardcover)

Name: Bake from Scratch (Vol 2) - by Brian Hart Hoffman (Hardcover)
Brand: 83 Press
SKU: 94260140
Price: 27.90 USD
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Details

Highlights

This collection of more than 600 recipes from the second year of the award-winning Bake from Scratch magazine features endless inspiration and instruction for home bakers.From the essential hot cross buns and coffee cakes to grilled South African breads and seasonal recipes for baking with strawberries, rhubarb, plums, and more, this hard-cover, high-quality cookbook is the go-to resource for those looking to bake artisan goods at home.
Author(s): Brian Hart Hoffman
400 Pages
Cooking + Food + Wine, Methods
Series Name: Bake from Scratch

Description

About the Book

Indulge in the sweet art and joy of baking with this collection of recipes from the second year of Bake from Scratch magazine.

Book Synopsis

This collection of more than 600 recipes from the second year of the award-winning Bake from Scratch magazine features endless inspiration and instruction for home bakers.

From the essential hot cross buns and coffee cakes to grilled South African breads and seasonal recipes for baking with strawberries, rhubarb, plums, and more, this hard-cover, high-quality cookbook is the go-to resource for those looking to bake artisan goods at home.

You'll find recipes for simple one-layer crumb cakes, decadent tarts and vibrant holiday wreath breads, as well as flavorful, stunning baked goods for every season and occasion. No matter your skill level, you can learn to master a variety of baking techniques with these dependable, easy-to-follow recipes accompanied by lush full color photography.

Review Quotes

"An inspirational addition to an accomplished baker's cookbook collection. It's an impressive volume that is guaranteed to stretch anyone's repertoire of baking skills and recipes." -Foreword Reviews

Specifications

Dimensions (Overall): 11.1 Inches (H) x 8.7 Inches (W) x 1.7 Inches (D)

Weight: 4.3 Pounds

Suggested Age: 22 Years and Up

Number of Pages: 400

Genre: Cooking + Food + Wine

Sub-Genre: Methods

Series Title: Bake from Scratch

Publisher: 83 Press

Theme: Baking

Format: Hardcover

Author: Brian Hart Hoffman

Language: English

Street Date: March 15, 2018

TCIN: 94260140

UPC: 9781940772486

Item Number (DPCI): 247-24-7991

Origin: Made in the USA or Imported

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Shipping & Returns

Shipping details

Estimated ship dimensions: 1.7 inches length x 8.7 inches width x 11.1 inches height

Estimated ship weight: 4.3 pounds

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Return details

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