$9.66 sale price when purchased online
$15.95 list price
Target Online store #3991
About this item
Highlights
- Just as cookies go with milk and peanut butter goes with jelly, math and cooking go hand in hand.
- 192 Pages
- Juvenile Nonfiction, Mathematics
Description
About the Book
Learn how math and cooking go hand-in-hand with 60 activities and recipes to try. Get a handle on measurement, multiplication, division, fractions, percents, geometry, and more, while whipping up mouth-watering treats like scrumptious stromboli slices and chewy marshmallow-fudge squares.Book Synopsis
Just as cookies go with milk and peanut butter goes with jelly, math and cooking go hand in hand. This fun-filled book shows youexactly how. With more than 60 activities and recipes to try, you can practicemath while you cook! Get a handle on measurement, multiplication, division, fractions, percents, geometry, and more, while whippingup mouth-watering treats like scrumptious stromboli slices, chewymarshmallow-fudge squares, yummy chicken nuggets, and deliciousbutterscotch muffins. Whether you're a beginner or an experienced cook, you too canbecome a Math Chef. All activities and recipes are kid-tested andrequire only common ingredients and kitchen utensils. There's alsoa helpful list of safety rules, an explanation of basic cookingskills, and a complete nutrition guide.From the Back Cover
Just as cookies go with milk and peanut butter goes with jelly, math and cooking go hand in hand. This fun-filled book shows you exactly how.With more than 60 activities and recipes to try, you can practice math while you cook! Get a handle on measurement, multiplication, division, fractions, percents, geometry, and more, while whipping up mouth-watering treats like scrumptious stromboli slices, chewy marshmallow-fudge squares, yummy chicken nuggets, and delicious butterscotch muffins.
Whether you're a beginner or an experienced cook, you too can become a Math Chef. All activities and recipes are kid-tested and require only common ingredients and kitchen utensils. There's also a helpful list of safety rules, an explanation of basic cooking skills, and a complete nutrition guide.
About the Author
JOAN D'AMICO is a cooking instructor at Kings Cookingstudio in New Jersey and an educational consultant to various school systems. KAREN EICH DRUMMOND is a registered dieti-tian and the author of several cookbooks, including Cook's Healthy Handbook (Wiley). Ms. D'Amico and Ms. Drummond are coauthors of The Science Chef and The Science Chef Travels Around the World.Dimensions (Overall): 9.35 Inches (H) x 7.38 Inches (W) x .46 Inches (D)
Weight: .86 Pounds
Suggested Age: 8-14 Years
Number of Pages: 192
Genre: Juvenile Nonfiction
Sub-Genre: Mathematics
Publisher: Jossey-Bass
Theme: Arithmetic
Format: Paperback
Author: Karen E D'Amico & Karen E Drummond
Language: English
Street Date: December 26, 1996
TCIN: 89669749
UPC: 9780471138136
Item Number (DPCI): 247-10-7869
Origin: Made in the USA or Imported
If the item details above aren’t accurate or complete, we want to know about it.
Shipping details
Estimated ship dimensions: 0.46 inches length x 7.38 inches width x 9.35 inches height
Estimated ship weight: 0.86 pounds
We regret that this item cannot be shipped to PO Boxes.
This item cannot be shipped to the following locations: American Samoa (see also separate entry under AS), Guam (see also separate entry under GU), Northern Mariana Islands, Puerto Rico (see also separate entry under PR), United States Minor Outlying Islands, Virgin Islands, U.S., APO/FPO
Return details
This item can be returned to any Target store or Target.com.
This item must be returned within 90 days of the date it was purchased in store, shipped, delivered by a Shipt shopper, or made ready for pickup.
See the return policy for complete information.
Trending Teen & Young Adult Books
$9.74
was $10.39 New lower price
5 out of 5 stars with 1 ratings