asian books

A Very Asian Guide to Malaysian and Singaporean Food - by Shuli de Fuente-Lau (Hardcover)

Two Novels from the Caucasus - (Central Asian Literatures in Translation) by Guram Odisharia & Daur Nachkebia (Paperback)

The Takeout - by Tracy Badua (Hardcover)

Japanese Cuisine - (Asian Food) by Laure Kie (Paperback)

Japanese Myths, Legends & Folktales - by Yuri Yasuda (Hardcover)

The Goblin Twins - by Frances Cha (Hardcover)

Gai-Jin - (Asian Saga) by James Clavell (Hardcover)

King Rat - (Asian Saga) by James Clavell

An Asian American A to Z - by Cathy Linh Che & Kyle Lucia Wu (Hardcover)

Chinese Mythology - by Aaron Hwang (Hardcover)

The Monkey King Wreaks Havoc in Heaven - (The Irrepressible Monkey King) by Wu Cheng'en

A Very Asian Guide to Taiwanese Food - (Very Asian Guide Series - Food and Culture) by Nancy Jeng (Hardcover)

Chang'e on the Moon - (Everlasting Tales) by Katrina Moore (Hardcover)

The Legend of Ban-Dal - by Jessica Yoon (Hardcover)

Dumplings - (Asian at Home) by Smith Street Books (Hardcover)

Sri Lankan Cooking - by Douglas Bullis & Wendy Hutton (Hardcover)

Korean Folktales for Children - by Julie Kim (Hardcover)

Burmese Children's Favorite Stories - (Favorite Children's Stories) by Pascal Khoo Thwe (Hardcover)

Hidden Heroes

The Shark Prince - by Malia Maunakea (Hardcover)

The Food of Malaysia - by Wendy Hutton (Hardcover)

Rick Riordan Presents: Pahua and the Dragon's Secret a Pahua Moua Novel, Book 2 - by Lori M Lee (Hardcover)

Thea and the Mischief Makers - by Tracy Badua (Hardcover)

Gwei the Hungry Ghost - by Emeline Lee (Hardcover)