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Waltzing with the Ghost of Tom Joad - by Robert Lee Maril (Paperback)

Theo of Golden - by Allen Levi (Hardcover)

Bob's Red Mill Corn Flour - Case of 4/22 oz

The Gift of Southern Cooking - by Edna Lewis & Scott Peacock (Hardcover)

Sticky Fingers BBQ Sauce Carolina Classic - Case of 6 - 18 oz

Minnesota Trivia Don'tcha Know! - by Brett Ortler (Paperback)

Terrapin Ridge Dijon Mustard Dill Pickle - Case of 6 - 8 oz

Garden Of Eatin' Red Hot Blues Corn Tortilla Chips - Case of 12/5.5 oz

Garden of Eatin' Tortilla Chips Red Hot Blues - Case of 12 - 10 oz

Staying Gold: The Oral History of the Outsiders - by Danny Boy O'Connor & Jimmie Tramel (Hardcover)

17th Street Original Barbecue Sauce - Case of 6 - 18 oz

Brami Lupini Superbeans Pickled Chili and Lime - Case of 8/5.3 oz

Sassy Little Southern Old World Thanksgiving Chocolate Covered Oreos – Gourmet Ghirardelli Cookies with Gold Accents and Vintage Harvest Designs

The Encyclopedia of Country Living, 50th Anniversary Edition - by Carla Emery

Talk Southern to Me - by Julia Fowler (Hardcover)

Braswell Glaze Sweet Bourbon - Case of 6 - 12 fl oz

LEM Backwoods Jerky Seasoning, Mesquite, Bagged - Case of 6 - 3.65 oz

The Cherokee Night and Other Plays - by Lynn Riggs (Leather Bound)

Angel of Greenwood - by Randi Pink (Paperback)

The Trouble Up North - by Travis Mulhauser

The Lager Queen of Minnesota - by J Ryan Stradal (Paperback)

LEM Backwoods Sausage Seasoning, Breakfast, Boxed - Case of 6 - 1.67 oz