Look for resealable lids and airtight jars—many product descriptions highlight resealable packaging to lock in crunch and freshness, and some mixed pickles are specifically packed in airtight containers.
Refrigerate pickles after opening to preserve freshness; resealable jars are commonly used to help retain crunch.
Jar sizes vary widely, from about 10.58 ounces up to large value sizes like 128 fluid ounces. Other common volumes shown include roughly 19 oz, 24 oz, 32 fl oz, and 46 fl oz.
Large pickles are sold whole, sliced as chips, and cut into chunks.
In this selection, large jars are primarily offered as dill pickles.