books on french cooking

Cook It in Your Dutch Oven - by America's Test Kitchen (Paperback)

Tassajara Cooking - by Edward Espe Brown (Paperback)

The Best of Irish Country Cooking - by Nuala Cullen (Hardcover)

Cook Like a Real Italian - by Angelo Coassin (Hardcover)

Eat Raw, Not Cooked - by Stacy Stowers (Paperback)

Prep It, Freeze It, Cook It! the Grab Bag Slow Cooker Book - by Abeygale Burne (Hardcover)

I Can Cook Vegan - by Isa Chandra Moskowitz (Hardcover)

Korean Cooking - (Tuttle Specials) by Soon Young Chung (Paperback)

The Modern Cook's Year - by Anna Jones (Hardcover)

The Wahls Protocol Cooking for Life - by Terry Wahls & Eve Adamson (Paperback)

Cooking with Nonna - by Rossella Rago (Hardcover)

Clodagh's Happy Cooking - by Clodagh McKenna (Hardcover)

Christmas Cooking for Dummies - by Dede Wilson (Paperback)

Cocina Como Una Abuela / Grandma-Style Cooking - by Carla Soldevilla (Paperback)

5-Ingredient Cooking for Two - by Robin Donovan (Paperback)

Taste of Home Cook It Quick - (Taste of Home Quick & Easy) (Paperback)

The Cooking Gene - by Michael W Twitty

The New Cooking School Cookbook - by America's Test Kitchen (Hardcover)

A Healthier Home Cook - by Shawna Holman (Hardcover)

Si Cocino Yo, Cocinas Tú / If I Can Cook, You Can Cook: Over 80 Classic and Modern Recipes with Foolproof Tips - by @Santifoods (Paperback)

The New Camp Cookbook - (Great Outdoor Cooking) by Mia Lind (Hardcover)

Everyday Cooking for Diabetics - by Stella Bowling (Paperback)

The Home Cook - by Alex Guarnaschelli (Hardcover)

Healthy Indian Vegetarian Cooking - by Shubhra Ramineni (Paperback)