d brand all heck industries

Swallow This - by Joanna Blythman (Paperback)

Marxism and Workers' Self-Management - (Contributions in Economics and Economic History) by David Prychitko (Hardcover)

Transnational Tortillas - by Carolina Bank Muñoz (Paperback)

Public Sector Communication - by María José Canel & Vilma Luoma-Aho (Paperback)

Disgusting Food Jobs - (Awesome, Disgusting Careers) by Stephanie Bearce (Paperback)

Fruit, Fiber, and Fire - by William R Carleton (Hardcover)

All-In on AI - by Thomas H Davenport & Nitin Mittal (Hardcover)

A Platform Mindset - by Marcus Fontoura

Special Economic Zones in Africa - (Directions in Development - Trade) by Thomas Farole (Paperback)

Galvin - Economic Inequality and Energy Consumption in Developed Countries - by Ray Galvin (Paperback)

Co-Intelligence - by Ethan Mollick (Hardcover)

Tradition Meets Transformation - by Laurie Harbour & Scott Walton (Hardcover)

Regenerative Tourism and Hospitality - by Amanda Ho

The Climate Intelligent Organization - by Iggy Bassi & Karan Chopra (Hardcover)

Billions at Play - 2nd Edition by Nj Ayuk (Hardcover)

Sustainable Energy Technology, Business Models, and Policies - by Jurgita Malinauskaite & Hussam Jouhara (Paperback)

Going Lean - by Stephen A Ruffa (Paperback)

Crude Reality - (Exploring World History) 2nd Edition by Brian C Black (Paperback)

Managing Service in Food and Beverage Operations - by Charlotte Moore (Hardcover)

Raw Deal - by Chloe Sorvino

Dress, Culture and Commerce - by B Lemire (Hardcover)

Progress for Food or Food for Progress? - by Folke Dovring (Hardcover)

The Antidote - by Barry Werth (Paperback)

Tinged with Gold - by Michael a Tomlan (Paperback)