d includes all 9 skillet

The Gluten-Free Gourmet Cooks Comfort Foods - by Bette Hagman (Paperback)

Stories from New Jersey Diners - (American Palate) by Michael C Gabriele (Paperback)

So Much to Celebrate - by Katie Jacobs (Hardcover)

DC: Superman: The Official Cookbook - by Elena Craig & Jermaine McLaughlin (Hardcover)

Grandma's Best Comfort Foods - (Everyday Cookbook Collection) by Gooseberry Patch (Hardcover)

Leaked Recipes: The Cookbook - by Demetria Glace (Hardcover)

Witchy Cocktails - by Cerridwen Greenleaf (Hardcover)

Monday Night Mocktails - (Cheers to the Week) by Jennifer Newens (Hardcover)

A Square Meal - by Jane Ziegelman & Andrew Coe (Paperback)

Mastering the Craft of Making Sausage - by Warren R Anderson (Paperback)

Complete Sous Vide Cookbook - by Sharon Chen (Paperback)

Tofu - by Russell Thomas (Hardcover)

Simple Green Meals - by Jen Hansard (Paperback)

Creole Italian - (Southern Foodways Alliance Studies in Culture, People, and P) by Justin A Nystrom (Paperback)

The Cupcakes Cookbook - by Weldon Owen (Hardcover)

Bold Beans - by Amelia Christie-Miller (Hardcover)

The Essential Vegan Indian Cookbook - by Priya Lakshminarayan (Paperback)

Together - by Jamie Oliver (Hardcover)

Slow Cooker - (The Time-Pressed Cook) by Editors Of the Harvard Common Press (Hardcover)

Vegan Bowl Attack! - by Jackie Sobon (Paperback)

Alpenglow - by Hillary Munro (Hardcover)

Cookies - by Liz Franklin (Hardcover)

Hugh Johnson's Pocket Wine Book 2025 - by Margaret Rand (Hardcover)