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The 5-Ingredient College Cookbook - By Pamela Ellgen ( Paperback )

Cook Out - by Rashad Frazier (Hardcover)

Every Leaf, Every Stem - by Pierce Abernathy (Hardcover)

The Beginner's Guide to Sourdough - by Amy Coyne (Hardcover)

The Complete Cooking for Two Cookbook, 10th Anniversary Gift Edition - by America's Test Kitchen (Hardcover)

The Fishwife Cookbook - by Becca Millstein & Vilda Gonzalez (Hardcover)

Baby-Led Feeding - by Jenna Helwig (Paperback)

Arnietex - by Arnie Segovia (Hardcover)

Dinner Tonight - (Defined Dish Book) by Alex Snodgrass (Hardcover)

The Great Little Pumpkin Cookbook - by Michael Krondl (Hardcover)

Cookies - by Vaughn Vreeland & New York Times Cooking (Hardcover)

Provincetown Seafood Cookbook - by Howard Mitcham (Paperback)

Crockpot Recipes - (Crockpot Slow Cooker Cookbook Recipes Meal) by Ace McCloud (Paperback)

The Easy 5-Ingredient Slow Cooker Cookbook - by Karen Bellessa Petersen (Paperback)

Deceptively Delicious - by Jessica Seinfeld (Hardcover)

The Newlywed Cookbook - by Good Housekeeping (Hardcover)

From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen (Snoop Dogg Cookbook, Celebrity Cookbook with Soul Food Recipes) - (Hardcover)

Half Baked Harvest Cookbook - by Tieghan Gerard (Hardcover)

The Complete Mediterranean Cookbook Gift Edition - by America's Test Kitchen (Hardcover)

The Barefoot Contessa Cookbook - by Ina Garten (Hardcover)

Ninja Creami Cookbook for Beginners - (Ninja Cookbooks) by Ninja Test Kitchen (Paperback)

The Kinfolk Table - by Nathan Williams (Hardcover)

Dessert Person - by Claire Saffitz (Hardcover)

The Blood Sugar Balance Cookbook - by Meredith Mann (Paperback)