d subgenre all spectroscopy spectrum analysis

A Year of Fermentation - by Sam Cooper (Hardcover)

Bake with Brooki - by Brooke Bellamy (Hardcover)

Gather and Graze - by Mumtaz Mustafa & Laura Klynstra (Hardcover)

Crave, Cook, Nourish - by Steph Grasso (Hardcover)

Cooking with Sam-I-Am - (Step Into Reading) by Courtney Carbone (Paperback)

Ball Canning Back to Basics - by Ball Home Canning Test Kitchen (Paperback)

Everything Delish - by Jamie Milne (Hardcover)

Eat Like a Sardinian - by Francesco Mattana (Hardcover)

Feeding Tiny Bellies - by Lily Payen (Paperback)

The Mofusand Cat Café Cookbook - by Random House Worlds (Hardcover)

Of Course It's Good! - by Jessica Secrest (Hardcover)

Peculiar Baking - by Nikk Alcaraz (Hardcover)

Easy Weeknight Dinners - by Emily Weinstein & New York Times Cooking (Hardcover)

The Great Little Pumpkin Cookbook - by Michael Krondl (Hardcover)

Eat with Afia - by Afia Amoako (Hardcover)

Little Helpers Toddler Cookbook - by Heather Wish Staller (Paperback)

The Tucci Cookbook - by Stanley Tucci (Hardcover)

The 28 Day Dash Diet Weight Loss Program - by Andy de Santis & Julie Andrews (Paperback)

Juno the Bakery - (Hardcover)

The Easy 5-Ingredient Slow Cooker Cookbook - by Karen Bellessa Petersen (Paperback)

Cocktails Illustrated - by America's Test Kitchen (Hardcover)

Maxi's Kitchen - by Maxine Sharf (Hardcover)

Betty Crocker's Cooky Book - (Betty Crocker Cooking) (Hardcover)

Parm to Table - by Christian Petroni & Lesley Porcelli (Hardcover)