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The Vintage Baker - by Jessie Sheehan (Hardcover)

The Bergdorf Goodman Cookbook - (Hardcover)

The Curious Lives of Vegetables - by Ali Francis (Hardcover)

The Moosewood Cookbook - 40th Edition by Mollie Katzen

Don't Mess Up Your Rice - by Nigel Ng & Jenn Garbee (Hardcover)

LaBelle Cuisine - by Patti LaBelle (Hardcover)

Cook Like a King - by Melissa King (Hardcover)

Nopalito - by Gonzalo Guzmán & Stacy Adimando (Hardcover)

German Home Kitchen - by Sophie Sadler (Hardcover)

French Macarons for Beginners - by Natalie Wong (Paperback)

Fresh Pasta Cookbook - by Williams Sonoma Test Kitchen (Hardcover)

Macro Cookbook for Beginners - by Devika Sharma (Paperback)

Vegana Italiana - by Tara Punzone (Hardcover)

Jeni's Splendid Ice Creams at Home - by Jeni Britton Bauer (Hardcover)

A Kitchen in Italy - by Mimi Thorisson (Hardcover)

Newlywed Entertaining - by Williams Sonoma (Hardcover)

Meals That Heal - by Carolyn Williams (Paperback)

Fix-It and Forget-It Slow Cooker Freezer Meals - (Fix-It and Enjoy-It!) by Hope Comerford (Paperback)

Healthyish - by Emma Petersen (Hardcover)

Tasty Dessert : All the Sweet You Can Eat (An Official Tasty Cookbook) - (Hardcover)

Harry Potter: Gift Set Edition Christmas Cookbook and Apron - by Jody Revenson & Elena Craig (Mixed Media Product)

Kalaya's Southern Thai Kitchen: A Cookbook - by Nok Suntaranon & Natalie Jesionka (Hardcover)

100 Morning Treats - (100 Baking Recipes for Every Kitchen) by Sarah Kieffer (Hardcover)

Bouchon Bakery - (Thomas Keller Library) by Thomas Keller & Sebastien Rouxel (Hardcover)