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The World Atlas of Wine 9th Edition - by Hugh Johnson & Jancis Robinson & Julia Harding (Hardcover)

The Flavor Matrix - by James Briscione & Brooke Parkhurst (Hardcover)

No. 1 Best Indian Cookbook in the World - by Meherwan Irani & Jamie Feldmar (Hardcover)

So Good - by Emily English (Hardcover)

Pixar: The Official Cookbook - by Tara Theoharis & S T Bende (Hardcover)

The Skinny Low Calorie Meal Recipe Book Great Tasting, Simple & Healthy Meals Under 300, 400 & 500 Calories. Perfect for Any Calorie Controlled Diet

Eat to Hustle - by Robin Arzón (Hardcover)

Mastering Pizza - by Marc Vetri & David Joachim (Hardcover)

The Very Hungry Celiac - by Melanie Persson (Hardcover)

The Gluten-Free Bread Machine Cookbook - by Jane Bonacci & Shannon Kinsella (Paperback)

The Complete Autumn and Winter Cookbook - by America's Test Kitchen (Paperback)

The Great British Baking Show: Kitchen Classics - by The Bake Off Team (Hardcover)

Mama Bell's Big Family Cooking - by Heather Bell (Hardcover)

The Fresh-Milled Flour Bread Book - by Tim Giuffi (Paperback)

Harry Potter: Gift Set Edition Christmas Cookbook and Apron - by Jody Revenson & Elena Craig (Mixed Media Product)

Why I Cook - by Tom Colicchio (Hardcover)

Salt - by Mark Kurlansky

A Taste of Disney: Drinks - by Insight Editions (Hardcover)

101 Thai Dishes You Need to Cook Before You Die - by Jet Tila & Tad Weyland Fukumoto (Paperback)

The Silver Spoon Classic - by The Silver Spoon Kitchen (Hardcover)

Ulcerative Colitis Cookbook - by Kyle Beckwith (Paperback)

Bake It Gluten Free - by Dana Pollack (Hardcover)

The Mahjong Bar - by Taylor Vance (Hardcover)

Skinnytaste One and Done - by Gina Homolka & Heather K. Jones (Hardcover)