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The Sourdough Bible - by Elaine Boddy (Hardcover)

The Fresh-Milled Flour Bread Book - by Tim Giuffi (Paperback)

The Art and Science of Foodpairing - by Peter Coucquyt & Bernard Lahousse & Johan Langenbick (Hardcover)

The Cook You Want to Be - by Andy Baraghani (Hardcover)

The Anniversary Slovak-American Cook Book - by The First Catholic Slovak Ladies Union

I Sleep in My Kitchen - by Mariam Daud (Hardcover)

Yiayia - by Anastasia Miari (Hardcover)

Cocktails at Larry's - (Hardcover)

Healthy Cookbook for Two - by Rockridge Press (Paperback)

Delicious Disney: Walt Disney World - by Pam Brandon (Hardcover)

Sync & Savor - by Paige Lindgren (Hardcover)

Bite Me - by Will Tennyson (Hardcover)

The Stay-At-Home Chef Slow Cooker Cookbook - by Rachel Farnsworth (Paperback)

Easy Chicken Recipes - by Exotic Publisher (Paperback)

Meateater Fish & Game Cookbook : Recipes and Techniques for Every Hunter and Angler - by Steven Rinella (Hardcover)

The Encyclopedia of Desserts - (Encyclopedia Cookbooks) by The Coastal Kitchen (Hardcover)

The Pasta Queen: The Art of Italian Cooking - by Nadia Caterina Munno (Hardcover)

Ball Complete Book of Home Preserving - by Judi Kingry & Lauren Devine (Hardcover)

A Couple Cooks - by Sonja Overhiser & Alex Overhiser (Hardcover)

The Cooking for One Cookbook - by Cindy Kerschner (Paperback)

The Healing Diverticulitis Cookbook - by Terri Ward (Paperback)

Eat Like a Girl - by Mindy Pelz (Hardcover)

The Eat Your Way Healthy at Trader Joe's Cookbook - by Bonnie Matthews (Hardcover)

The 5-Ingredient Vegetarian Cookbook - by Paige Rhodes (Paperback)