dad cooks

Cook It Wild - by Chris Nuttall-Smith (Hardcover)

I Can Cook Vegan - by Isa Chandra Moskowitz (Hardcover)

Anything You Can Cook, I Can Cook Vegan - by Richard Makin (Hardcover)

How to Cook Without a Book, Completely Updated and Revised - by Pam Anderson (Hardcover)

Scheckeats--Cooking Smarter - by Jeremy Scheck (Hardcover)

The Art of Escapism Cooking - by Mandy Lee (Hardcover)

Zahav - by Michael Solomonov & Steven Cook (Hardcover)

Medieval Cook - by Bridget A Henisch (Paperback)

The Gluten-Free Gourmet Cooks Comfort Foods - by Bette Hagman (Paperback)

The Delmonico Cook Book - by Alessandro Filippini (Paperback)

South African Cooking in the USA - by Aileen Wilsen (Hardcover)

Wild Game Cooking - by Keith Sarasin (Hardcover)

The Fireside Cook Book - by James Beard (Paperback)

The Art and Craft of Japanese Cooking - by Nancy Singleton Hachisu (Hardcover)

Maria's Low Protein Cook Book - by Maria Depenweiller (Paperback)

The Indian Cooking Course - by Monisha Bharadwaj (Hardcover)

Weeknight Air Fryer Cooking - by Christina Frangipane (Paperback)

Christina Cooks - by Christina Pirello (Paperback)

The Complete French Cooking Course - by Ferrandi Paris & Michel Tanguy & Eric Fénot (Hardcover)

Cook the Seasons - by Hoffman Media Test Kitchen (Hardcover)

If You Can Kill It I Can Cook It - by Swamp Dogg (Hardcover)

Grow, Cook, Nourish - by Darina Allen (Hardcover)

El Gran Libro de la Cocina Casera (You Can Cook Everything) - by DK (Hardcover)

Professional Cooking, with eBook Access Code - 10th Edition by Wayne Gisslen (Hardcover)